Last night I had the privilege of attending the private release wrap party for Crafting a Nation. As described on their website, “Crafting A Nation is a feature length documentary and new media project about how the American craft brewers are rebuilding the economy one beer at a time.” I have been aware of this…
Month: March 2013
Colorado Craft Beer Week: Which Beer is Always in My Fridge?
Since it’s Colorado Craft Beer Week, I would like to give a quick shout out to a couple of my favorite Colorado beers. Well, my favorites that are bottled/canned and distributed anyway. I have lots of others that can only be purchased in a tap room, so I’m mentioning the ones I can pick up…
Craft Beer Pairs Well With Italian Fare at Gaetano’s
When I want to go out for a nice Italian meal, my thoughts often turn to wine. Wine is the natural companion to Italian cuisine, and I enjoy an occasional glass of it with a good pasta dish. But, as a beer lover, I would like the option of having a few craft beers from…
Good Pours, Post 1: Our Mutual Friend
I find it quite interesting that I normally post great reviews about my experiences at many local breweries, bars, and restaurants that have a good tap list, and none of these get acknowledged. However, on the extremely rare occasions I post something negative, everyone is all over me about it. This is a blog. It’s…
32 Beers on the Wall at Wazee Supper Club
Pizza and beer. Pretty much two of my favorite things, especially together. I’ve been a fan of Wazee Supper Club‘s pizza for years. And thanks to their 2012 remodel, they now have an impressive 32 beers on tap. I stopped in after work recently with a couple friends to check out their selection. We went…
Burgers+Beer=Bliss at TAG Burger Bar
When I dine out, I specifically choose establishments where I know I can get something good to drink with my meal. Sometimes I’m craving a certain food at a place that serves only one beer I like; but as long as I can get that one beer, I’m there. When I want Mexican food, I…
