3 Weeks Til GABF 2012! Today: Using Food in Beer

That’s right, folks. Only three short weeks until this year’s GABF!!! Last week I posted some recipes for cooking with beer and hops, and today I’m thinking about all the great beers out there that are made with some sort of food. I had an interesting one yesterday: Stone’s Smoked Porter with Chipotle Peppers. It was…