It’s time for St. Patrick’s Day! If you’re looking for awesome beer events to celebrate, look no further. This roundup includes holiday events happening on March 11 (the day of the Denver St. Patrick’s Day Parade), as well as St. Patrick’s Day weekend, March 17-19. Lots of great food and craft beer options for everyone!
If you’ve ever been to one of Harry’s Saint Patrick’s Day parties over the years, you know it’s gonna be good. If you haven’t, you’ve been missing out. Corned Beef and Cabbage, Irish music, craft beer car bombs, and of course whiskey! Join us, after the parade! We will be going until 2am.
Get here early, grab a seat and watch the Wynkoop float float on… Doors open at 8am with drinks and limited menu until 9, parade begins at 9:30!
Brewers Warning: Watch for flying koozies, candy & beads.
Pot of gold? Don’t need it with these Parade Day specials… $5 Jameson and Shillelagh — $4 Bloody Marys and Mimosas And because one cannot live on spirits and craft beer alone: Reuben sandwiches, Irish nachos, corned beef & cabbage, Irish Stout and onion soup are being served up.
So bring your favorite pal or gal and get ready to celebrate Mile High’s St. Patrick’s Day with the oldest brewpub in Denver.
Join us for our annual St. Patrick’s Celebration! We’re featuring a special Irish Menu through March 19th, along with beer flights and specialty cocktails like our Irish Old Fashioned.
A special menu features Irish Potato Cakes (pictured), Traditional Scotch Eggs, Artisan Lamb Burger, Irish Sheperd’s Pie, Corned Beef Mac & Cheese, Beer Braised Corned Beef & Cabbage, Oven Roasted Lamb Shank, with Jameson Bing Cherry Bread Pudding for Dessert. Featured on tap is Guinness Stout Modern Black & Tan, Widmer Brrr, New Belgium Accumulation, and 10 Barrel Pray for Snow.
And come in to support the St. Baldrick’s Foundation from 1-5 on Sat., Mar. 11th. Whether shaving your head or not, all can donate to the St. Baldrick’s Foundation.
New Belgium invites you to celebrate St. Paddy’s Day in our Liquid Center while sipping on a Special Release – Green Wit Beer! We’ll be serving up cover-free admission to a party filled with Irish tunes from Fort Collins’ very own Blind Alley Troubadours from 5:30-7:30PM. Sip on some unbeatable brews like Tart Lychee, Chile Chocolate Brown, La Folie, Clutch, Whiskey Fat Back, Belgian Stout, NBB Love Blackberry Oscar to keep you & your friends in true Irish spirit!
Live music by Space Cadet Vibe from 6-10:30! $4 Nitro Stouts and Nitro Irish Red’s all day long! Special St. Patrick’s Day menu from Pasty Republic! Come have a Laid Back Hard Core St. Paddy’s day at the Machine!
The Post Brewing Company is celebrating St. Patty’s Day with some lucky Irish food and drinks specials. Chef Jimmy Giesler will be serving up a classic Corned Beef and Cabbage entree, which guests can enjoy alongside The Post’s Dry Irish Stout ($1 off all day) and a shot of Irish whiskey ($4 with purchase of beer).
About Dry Irish Stout: ABV 4.8% “From great simplicity comes beautiful complexity; this Dry Irish Stout is brewed from just two-row barley malt, roasted barley and flaked barley. These three simple grains deliver layers of gorgeous roasted malt flavor rich with notes of coffee, bitter-sweet chocolate and subtle char and smoke. Smooth, soft and dry in the mouth, this stout satisfies and nourishes and delivers everything you need in a traditional dark ale.”
Fri., Mar. 17, 4-11:59 pm: St. Patty’s Day at Declaration Brewing (2030 S Cherokee St, Denver)
St. Patty’s Day done right by Denver’s ONLY certified Green Brewery!!#livemusic by Dirt!
Boulder Beer Company will be pouring a wide variety of their beers, featuring a brand new collaboration brew with Jameson and OZO Coffee – Irish Blessing Oak-Aged Coffee Stout! They will also be debuting their new Mexican-style Beer called Hola Maria for a light, refreshing option on draft, and serving Shake Chocolate Porter on NITRO for Shake Bomb specials with their friends from Jameson!
If you liked our amber, wait’ll you try the Seedstock 14. This is a 14° Plato, malty, amber ale brewed in the Märzen style! Come celebrate Irish-Czech heritage and raise a glass of Seedstock 14. Erin go braugh!
$9 Patches O’Houlihan Huevos- Mini Crispy Tortilla Bowl with Potatoes, Eggs, Irish white cheddar sauce, and Guinness Braised Corned Beef
$9 Guinness Braised Corned Beef Sandwich with Revelry Mustard and Pickle on toasted Hoagie
$11 Irish Nachos- Revelry Homemade Chips with Irish White Cheddar Sauce, Tomatoes, Scallions, topped with Guinness Braised Corned Beef
$1.50 sides of Revelry Chips
Beermosas ($5 for a pint) will be made with Orange Basil Happy Leaf Kombucha and your choice of Silk Road Imperial Saison or Blonde Ale. Happy Leaf Kombucha is rich in probiotic cultures that aid in digestion. It is also packed with B-Vitamins, Antioxidants, Active Enzymes, Glucaronic Acids and Amino Acids, balances pH levels and is naturally low in sugar.
Bloody Beers ($5 for a pint) will be made with The Real Dill Bloody Mary Mix and Du Hast Weiss Smoked Wheat Ale! The Real Dill’s Bloody Mix is a perfect complement to the combination of Oak Smoked Wheat and Beechwood Smoked Barley Malt which gives Du Hast Weiss a nice punch of flavor along with a high level of drink-ability.
We don’t klnow about you, but our mouths are watering already!!